Brewed with a few ingredients that are newer to the brewing world: Gambrinus IPA malt and recently named Kush hops (previously HBC 586). The IPA malt provides a cereal flavor to the backbone of the beer while maintaining a very pale golden color. The Kush hops (Cryo to pack an extra punch) lend citrus, tropical, berry, stone fruit, and woody notes to the nose and flavor. We complimented that with the grapefruit filled Amarillo hops on the hot side. Dry with a touch of warming heat on each sip makes this a deliciously drinkable IPA!